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National Pickling Cucumber (Cucumis sativus 'National Pickling' )
Cucumis sativus 'National Pickling'
National Pickling Cucumber
Grown for pickling with high yield and early fruits. Dark green fruit can be picked from small to the largest at 5â€-6†inches. Resistant to scab and cucumber mosaic virus.
EdibleFlavor
South Asia
0 - 2 FT
2 - 25 FT
N
Dark Green
Bristly : Hairy
Edible : Vine
Yellow
Apr : May : June : Spring : Summer
Average
Sun (minimum 8 hours direct sun)
Well-drained
Medium
Sunset Zones
USDA Zones
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